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No it's Not Bark and Pine Cones- Plant Based Eating
When I say I'm trying to add more whole food plant based foods to my diet, people sarcastically say "You mean like bark and pine cones?"....


Inflammation; You're on Fire!
Inflammation, which literally means “on fire,” is one of the main causes of premature aging. Controlling inflammation (“-itis” illnesses)...


Meatless Monday - Mezze Bowl with Cranberry Compote and Za’atar Chickpeas by Purple Carrot
Follow My Blog with Bloglovin I never thought I'd get into meatless and cheeseless dishes, yet here I am! Truth be told I crave them!!...


Meatless Monday -Carnivores Attempting Vegan, Purple Carrot Review
I'm actually a foodetarian, I don't believe in vilifying foods or omitting food groups completely, I do believe in a diet with a wide...


Meatless Monday A Review: Mushroom-Nut Burgers Over Greens - Mark Bittman
Mushroom-Nut Burger by Mark Bittman from VB6 Cookbook You don't have to go vegetarian or vegan to enjoy the benefits of adding more plant...


Recipe Review: Spelt Blueberry Muffin -Whole Foods Market
Spelt Blueberry Muffins - Whole Foods Time: 40 minutes (prep + cooking) Ease: Simple Review: I like having a good muffin recipe to turn...


Meatless Monday: Orange Soup with Black Salsa - Mark Bittman
We are making an effort to eat more whole food, plant based foods i.e., nuts, legumes, grains, fruits, and veggies, and I have to say we...


Grains - Let's get Freekah, baby!
I might lose friends, but here goes. I eat grains! Yep, I said it...I eat grains. I like them too! I like the different tastes,...
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